Dinner
Cold & Sashimi
Seaweed Salad
stonington sugar kelp, umeboshi, miyoga
6
Tsukemono
pickled asian pear,vegetables, thai chili
4
Shiso Chips & Dip
shiso leaf tempura, smoked trout roe, whipped silken tofu
13
Hokkaido Uni Shot
osetra caviar, shiro dashi, yuzu fennel
19
Rhode Island Razor Clams
pickled wild ramps, smoked shoyu aioli
4 each
Hand-Cut Soba
nori, wasabi, scallion, togarashi, mentsuya
14
Shaved Red Cabbage & Asian Pear Salad
walnut miso dressing
11
Hokkaido Uni Ikura Donburri
marinated salmon roe, sushi rice, quail egg
23
Chirashi Sushi
scattered six-pieces sashimi, sushi rice
17
Maine Sea Scallop Sashimi
asian pear, yuzu fennel, shiso, black sesame, maine uni
17
OKOpoke
spicy tuna sashimi, avocado, warm rice, shichimi togarashi
15
Sashimi Moriawase
half order / 35 full order / 45
Hand Rolls
6 each
Chef's selection of 3: 15
Chef's selection of 3: 15
Crunchy Potato & Pickled Mushroom
4
Spicy Bluefin Tuna
6
Spicy Maine Sea Scallop
7
Spicy King Salmon
6
Hamachi & Scallion
6
Japanese Sea Eel & Avocado
7
Cucumber & Avocado
4
Hot
Organic Edamame
garlic soy butter, gomashio, shio kombu
6
Grilled Shishitos
chickpea miso, guanciale, shoyu-koji
7
Miso Soup
shiitake, tofu, wakame
4
Agedashi Tofu
scallion, dashi, shoyu, katsubushi
8
Chawanmushi
warm egg & dashi custard, king crab, scallion
15
Curried Lobster Bao Bun
pickled carrots, brown butter almonds
10 each
Kimchi Pork Potstickers
pickled red onion, kimchi butter
12
Jonah Crab Dumplings
spicy sesame ginger ponzu
13
Duck & Foie Gras Gyoza
umeboshi, five spice
14
Steamed Black Bass
spinach, ginger scallion, niboshi dashi
25
Fried Chicken OKOnomiyaki
squid caramel, black garlic aioli, sunny egg
15
Grilled Red Miso Octopus
togarashi, lardo, sea lettuces gremolata
16
Sticky Ribs
smoked maple, gochujang, sesame, scallion
17
Wagyu Hanger Steak
shiso chimichurri, spring onion, sesame-chili tahini
24
Higawari
(daily special)
Katsu Sando
Wagyu beef sandwich, wild ramp butter, house milk bread, squid ink onions rings
23
Vegetable Tempura
4 each
Chef's selection of 5: 18
with tentsuya and kyoto miso aioli
Chef's selection of 5: 18
with tentsuya and kyoto miso aioli
Wild Mushroom
5
Broccoli
4
Okinawan Sweet Potato
4
Scallion
4
Green Asparagus
4
Eggplant
4
Kid's Bento Boxes
includes miso soup, koshihikari rice, vegetable tempura, edamame, and soft serve sundae
Teriyaki Chicken
Teriyaki Ora King Salmon
Wagyu Hanger Steak